Beef steak 22%, beef kidney 10%, Filling (diced beef, diced kidney, gravy (water, beef stock, gravy powder (modified maize starch (sulphites), colour (caramel) wheatflour (with calcium, iron, niacin, thiamine)), salt, onion powder, natural flavouring, yeast extract, leek powder, spice, herb, spice extract, herb extract), Pastry (Vegetable Suet (vegetable oil, wheatflour (with calcium, iron, niacin, thiamine), water).

For allergens including cereals containing Gluten, see highlighted ingredients.

In the oven
This wonderful pudding is best served straight from the steamer! Heat through using a stovetop gas or electric steamer for approximately 40-45 mins. Remember, for us to add more gravy, we would have to reduce the meat content!

Microwave
With lid on: Microwave on full power for approximately 2 minutes (chilled), 4-5 minutes (frozen), (based on a 750w Microwave), all appliances vary, please reduce time(s) according to your ovens power ratings. See manufacturers instructions for further details. Take care when removing pudding from microwave as the contents and the bowl itself may be very hot.

ENSURE PRODUCT IS PIPING HOT THROUGHOUT BEFORE SERVING

Delivery will be arranged on a date chosen by you at checkout, or local orders are welcome to collect by selecting that option.