Locally sourced pork sausage meat with a lincolnshire seasoning (very lightly spiced) wrapped in a delicious rough puff pastry.
Our special pastry does NOT contain any hydrogenated fats or oils, and uses only vegetable margarine & shortening.
Serves 1 to 2 people.
This wonderful sausage roll can be eaten hot or cold, defrost overnight in your fridge, and warm through in the oven (180oC/Gas mark 4 for 10-15 mins, 190oC Non Fan assisted). Once defrosted DO NOT RE-FREEZE!
ENSURE PRODUCT IS PIPING HOT THROUGHOUT BEFORE SERVING
You can microwave this lovely little (or should I say BIG) sausage roll, but doing so will cause the pastry to become soft, for best results heat in a conventional oven for the times and temperatures given above. But its ok to microwave it if you cant wait!
The product will be delivered to your door frozen ready for you to put into the freezer.
Pork 35%, Filling (Pork sausage meat, seasoning (rusk, water, salt, herbs, flavour enhancer (mono sodium glutamante), dextrose, preservative: (sodium sulphite), spices, diphosphates: (di sodium di phosphate), wheatflour (with calcium, iron, niacin, thiamine), spice extracts, antioxidants: (ascorbyl palmitate, vitamin e, ascorbic acid), citric acid, onion powder), Pastry: (wheatflour (with calcium, iron, niacin, thiamine), margarine: (palm & rapeseed oils, emulsifiers: mono and di-glycerides of fatty acids, soya lecithin, natural vegetable colours: annatto/curcumin, water, salt)), Glaze: (water, maltodextrin potato, modified maize starch, dextrose, stabiliser (carboxy methyl cellulose), natural colour (annatto), caramel).
For allergens including cereals containing Gluten, see highlighted ingredients.