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Bramley Apple 33%, Filling: (bramley apple, sugar, water, glucose powder, apple puree, modified maize starch, preservatives (citric acid, potassium sorbate)), Pastry: wheatflour (with calcium, iron, niacin, thiamine & raising agents (calcium phosphate, sodium bicarbonate), margarine (palm & rapeseed oils, water, salt, emulsifier: (polyglycerol esters of fatty acids)), natural vegetable colours (annatto/curcumin), natural flavouring), shortening (palm & rapeseed oils, preservative (potassium sorbate)), Glaze (water, maltodextrin potato, modified maize starch, dextrose, stabiliser (carboxy methyl cellulose), natural colour (carotene), caramel).

For allergens including cereals containing Gluten, see highlighted ingredients.

Heating guidelines

In the oven
This wonderful pie can be eaten hot or cold, defrost the pie overnight in your fridge, and warm through in the oven (180oC/Gas mark 4 for 12-17 mins, 190oC Non Fan assisted). Pour over some warm custard or add whipped cream or ice cream to make delicious sweet treat! 

Although our pies "can" be microwaved (remove foil for extra safety) we dont recomend this as it will cause the pastry to become too soft and will ruin the texture, for best results heat in a conventional oven for the times and temperatures given above.

Delivery information

Delivery will be arranged on a date chosen by you at checkout, or local orders are welcome to collect by selecting that option.

Nutritional information

Nutritional information

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Regular price £5.00
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The most popular and traditional of all cooking apples. The Bramley apple seed was originally sewn in Southwell in Nottinghamshire in 1834 only 7 miles from our bakery. Bramley apple is used extensively in baking and it combines with other fruits to make beautiful combinations.

  • Large: Serves 4 to 5
  • Small: Serves 1 to 2

Vegetarian & Vegan friendly (v)

Dairy Free!

Our special pie pastry does NOT contain any hydrogenated fats or oils, and uses only vegetable margarine & shortening.

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Customer Reviews

Based on 2 reviews
Jean Kenny
Bramley Apple Pie

Absolutely delicious. The best Apple Pie I’ve tasted. I would recommend.

Christine Jago

A great pie, pastry just right and filling that's not Apple mush, but has plenty of Apple pieces. Every bit as good as home made, but without the need of home baking. A true classic that the whole family will love.